DELUXE and STAGIONATURA Food Processing Refrigeration
DELUXE MEAT 1-DOOR
STAGIONATURA CURED MEAT OR HARD CHEESE
DELUXE MEAT 1-DOOR
DELUXE range for Meat 1-Door
ALL SAMAREF units use heavy-duty compressors rated, and capable of functioning, at 43°C Ambient Room Temperature
DELUXE FISH 1-DOOR
STAGIONATURA CURED MEAT OR HARD CHEESE
DELUXE MEAT 1-DOOR
DELUXE range for Fish 1-Door
ALL SAMAREF units use heavy-duty compressors rated, and capable of functioning, at 43°C Ambient Room Temperature
STAGIONATURA CURED MEAT OR HARD CHEESE
STAGIONATURA CURED MEAT OR HARD CHEESE
STAGIONATURA range 1-Door & 2-Door
ALL SAMAREF units use heavy-duty compressors rated, and capable of functioning, at 43°C Ambient Room Temperature
DELUXE RANGE SPEC
DELUXE
STAGIONATURA RANGE SPEC
STAGIONATURA
MEAT UNIT
MEAT DISPLAY REFRIGERATION